Destination Restaurant. Described as a "working chefs market," Market Salamander offers much more than your typical market. To begin your experience, enter through the double barn doors into the enclosed Café Courtyard. Designed to be reminiscent of village markets seen in the Italian Piedmont, the courtyard features an interior façade of a country home, complemented by a bright blue sky painted onto the high ceilings and cobblestone floors. Here guests can enjoy food purchased from the kitchen, relax with a coffee or glass of wine, or browse the market’s selection of gourmet goods. In the open kitchen enticing aromas and glass cases filled with beautifully displayed food tempt your senses. The menu features soups, salads, sandwiches, entrees, and more prepared by a team of resident chefs lead by Chef de Cuisine Megan Agregaard. While browsing the display cases take note of the impressive creations from Pastry Chef Jason Reaves (winner of Food Network Challenge LEGO cake competition.) From this talented team of culinary stars, you can enjoy the perfect picnic for tailgating at the races or touring the wineries, a large catered event, or a quick lunch while shopping Middleburg’s unique boutiques and shops.