We're celebrating St. Patrick's day with a chocolate treat! Chef Author has made rich, fudgy brownies covered in a soft Guinness ganache for us in the Tasting Room. It's a perfect pairing with our sweet Canvas Red or our Meritage. Enjoy a walk out to our cathedral window bottle tree and then head over to Grandale for our Taste of Ireland meal. We've something tasty for you and all your leprechauns! .